Beef tenderloin is cut from the loin section of the cow, known for its exceptional tenderness and mild flavor. Best prepared by roasting or grilling, this premium cut delivers a melt-in-your-mouth texture due to its fine marbling and lean composition.
No-GMO
Organic-raised
No Antibiotics
Hormone-Free
ISO
HACCP
Halal
OGA
USDA Organic
Global GAP
BRC Global
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